Ippodo Tea – Matcha Sieve

Essential Tool for Smooth, Clump-Free Matcha

Achieve a perfectly smooth cup of matcha with Ippodo Tea’s Matcha Sieve, meticulously designed to eliminate clumps and ensure a refined tea experience. Crafted in Japan, this sieve is an indispensable tool for both traditional tea ceremonies and everyday matcha preparation.

Key Features:

Efficient Clump Removal: Matcha powder naturally forms clumps due to static electricity, moisture, and settling over time. This sieve effectively breaks up these clumps, allowing for a smoother whisking process and a more pleasant taste.
Compact and Practical Design: With dimensions of approximately 6.8 cm in diameter and 8.5 cm in height, this sieve holds up to 50 grams of matcha powder. Its size is ideal for sifting matcha in advance or for use directly at the table during gatherings.
Included Bamboo Spatula: Each sieve comes with a traditional bamboo spatula (takebera), designed to gently press the matcha powder through the mesh without damaging its delicate texture.
Quality Materials: Made from tin, the sieve is durable and maintains the purity of your matcha. Please note that it is not dishwasher safe and should not be cleaned with water to prevent rusting. Instead, wipe it clean with a dry cloth or tissue after use.

Usage Tips:

To prevent spillage, avoid overfilling the sieve and refrain from vigorous movements when using the spatula.
Ideal for preparing multiple servings, especially during tea gatherings or ceremonies.

Elevate your matcha preparation with this essential tool, ensuring each cup is smooth, flavorful, and free of clumps.